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Lentil Pistachio Burger

Lentil Pistachio Burgers are hearty vegetarian patties made from pureed brown lentils, sautéed onions, garlic, and shiitake mushrooms mixed with healthy chopped pistachios and zesty lemon. The mixture is shaped into patties, pan-fried until crisp on the outside, and served on buns with lettuce, tomato, and sauce for a nutty, protein-rich burger.

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U.S. Agricultural Export Development Council

1717 K Street, NW, Suite 900, Washington DC 20006

info@usaedc.org

703-556-9290

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